No sale on Christmas Day. No state law for open containers. Free alcohol all day and all night in coastal casinos. In most counties, alcohol cannot be sold on Sundays. There are many dry counties where it is illegal to possess alcoholic beverages, although some dry county cities have voted to sell beer. New Mexico – Sales are not controlled by the state. On-site sales from 7:00 a.m. to 2:00 p.m. and off-site until midnight, except Sundays, are not allowed during or outside the sale.

Stores can apply for on-site and off-site licenses to allow Sunday sales if their community allows it, but Christmas sales are never allowed. Alcohol can be sold in grocery stores. Parents, guardians and adult spouses may donate alcohol to minors on their controlled private property. Liquor servers that are exclusively cocktail servers must be at least 21 years old. Other servers can be at least 18 years old. If you work in the restaurant industry, an employee must be at least 18 years old to serve an alcoholic beverage. The penalty for violation of this requirement is an administrative offence. The California Department of Alcohol Beverage Control (ABC) regulates alcohol sales in California. This means that power is at the state level, not at the local level. There are a variety of licenses for the sale of California liquor. ABC has the authority to authorize and regulate the production, importation and sale of California liquor. Any alcoholic beverage can be delivered at any time to the platform of the manufacturing, production or distribution facility.

Nothing in this section prohibits the transportation or transportation and delivery of alcoholic beverages in transit at any time between the premises of a manufacturer, winemaker, wholesaler, distiller, importer or one of them. Any person who violates the provisions of this article is guilty of an offence. If you are licensed to sell alcohol outside of the California site, you can continue to provide California alcoholic beverages to consumers. The sale transaction must take place on the authorized premises. This means that the order is received and processed in the physical store. Payment cannot therefore be made at the time of delivery. Roadside delivery is always allowed. However, craft distillers are only allowed to exercise non-sales privileges on their authorized premises.

They are limited to 2.25 litres of distilled spirits per customer per day and cannot deliver to consumers outside their store. Every holder of a sales or sales licence or any agent or employee of such licence holder who sells, gives or provides an alcoholic beverage to a person, or any person who knowingly purchases an alcoholic beverage between 2 a.m. and 6 a.m. on the same day, is guilty of an offence. * Beer and wine to go can be purchased in restaurants and grocery stores (at a separate outlet for the sale of alcohol and ready meals in grocery stores) (six and 12 packs / 192 ounces maximum purchase (two packs of six)) with licenses issued by the Liquor Control Board. [116] Licensed businesses may sell alcoholic beverages for off-sale consumption. You only need to sell beverages in prepackaged containers from the manufacturer. Utah – The sale is state-controlled.

On-site liquor is permitted in restaurants from noon to midnight and beer from 10 a.m. to 1 a.m. Private clubs can serve alcohol along with beer for restaurants. Off-site sales vary, but are all state-run and close no later than 10pm and are not open on Sundays. 3.2% ABV beer can be sold in supermarkets. Restaurants and clubs must purchase alcohol from state-owned stores at retail price and no alcohol can be served without food. Only 3.2% ABV beer can be extracted from the keg and the sale of kegs is prohibited. Alcohol can only be served after 8 p.m. on election day.

Wisconsin – The sale is not controlled by the state. On site from 6 a.m. to 2 a.m. from Sunday to Thursday, but until 2:30 a.m. from Friday to Saturday, no closing time on New Year`s Day. Off-site from 8am to midnight for beer, but only until 9pm for spirits and wine as well as beer in some countries. Supermarkets can sell alcohol. Minors can consume if supervised by a parent or guardian. The times when alcoholic beverages can be legally sold and served are as follows: Beer containing no more than 6.0% alcohol by volume may be sold in grocery and convenience stores. Before April 1, 2019, the only alcoholic beverage that grocery stores and gas stations were allowed to sell was beer containing no more than 3.2% alcohol by weight. Other liquor sales are only allowed at state-licensed liquor stores.

Kansas has comprehensive laws for open containers for public places and vehicles, public poisoning laws, and requirements for potential on-site or off-site licensees. Liquor stores can now be open at 9am on Sundays, where Sunday sales are allowed and takeaway cocktails are now legal at all times. [44] Iowa – The sale of alcohol is controlled by the state. On-site sales are permitted from 6 a.m. to 2 a.m. (Monday to Saturday) from 8 a.m. to 2 a.m. (Sunday).

The sale of alcohol in grocery stores is allowed. All beers containing more than 6% alcohol must be shipped from the state warehouse. In addition, it is illegal for anyone who has 0.08% or more alcohol in their blood to drive a vehicle. For minors, it is 0.01% for commercial drivers, it is 0.04% BAC. Alaska – No alcohol is controlled by the state here. On-site and off-site sales take place from 8 a.m. to 5 a.m. Simple and soft. Some counties may maintain the Sunday morning beer ban, which the state lifted on July 30, 2006. There are twelve dry towns, mainly in the western region of the state. Many counties have more restrictive off-premises schedules, such as banning the sale of beer at night (hours vary).

All liquor stores must be owned by a single owner who owns that store and lives some distance from it — effectively banning out-of-state liquor store chains. New York City law does not allow open containers of alcohol in public. Other laws in Texas: Take-out alcohol becomes legal in Texas. How much alcohol can you buy in bars and restaurants? It appears that COVID-19 restrictions are constantly changing across the country, and it can be difficult to keep up. COVID-19 has significantly changed California`s alcohol sales policy at this time. These changes have resulted in an increase in offsite revenue of about 20% last year for each week since March 2020. In these new circumstances, companies have changed the way they distribute, sell, and even tax alcohol in California. We`ve put together a few updates on how alcohol sales in California have evolved since the pandemic began.

Stay tuned and fill out the form to receive our guide to COVID-19 updates on alcohol policies in all 50 states. The following table of U.S. alcohol laws provides an overview of alcohol laws by first-tier jurisdiction in the United States. This list is not intended to provide a breakdown of these laws by local jurisdiction within a state; For more information, visit the State Liquor Laws page. Serving Alcohol Inc. is an approved online course for liquor sellers/servers for Illinois BASSET certification. The course. Alcohol sold in a grocery store or liquor store is classified off-site. Off-site alcohol sales can take place Sunday through Saturday, Sunday through Saturday from 6 a.m. to 2 a.m. in California.

Florida – The sale is not controlled by the state. State law prohibits on-site sales between 1 a.m. and 7 a.m. unless the county decides to change business hours. For example, liquor stores in Miami-Dade County may be open 24 hours a day. Beer, wine and low-alcohol spirits can be purchased at grocery stores. Spirits containing more than 76.5% ABV are illegal. South Carolina – Sales are not controlled by the state. Local sales hours are controlled locally and vary. Low alcohol beer and wine can be sold 24 hours a day, spirits can be sold in liquor stores Monday to Saturday from 9am to 7pm. 17.5% alcohol for beer and 16% for wine. No alcohol sales on election day.

Massachusetts – Distribution is not controlled by the state. On-site sales are allowed from 8 a.m. to 1 a.m. (2 a.m. in Boston). Off-site is 8 a.m. to 11 p.m., Sunday on-site and off-site sales begin at noon. Cities have the power to shorten these timelines.

Some convenience stores are allowed to sell beer, but not grocery stores or gas stations.